JAPANESE SAMPLE MENU

Sushi

Prawn Tempura Maki

Soft Shell Crab Tempura Maki

Aubergine Tempura Maki

Yellowtail Roll

Salmon Roll

Avocado Roll

Spicy Tuna Maki / Roll

Seabass and Asparagus Maki/  Roll

Sashimi and Nigiri

Otoro, Salmon

Tuna Tataki

Yellowtail Truffle / Green Chilli Sauce

Finger Food

Chicken Teriyaki Skewers

Pulled Pork Bao Buns 

Broccoli Satay

Miso Aubergine

Chicken Karage

Tempura

Prawn 

Soft Shell Crab

Mixed Vegetable

Salads

Iceberg Lettuce with Goma Dare Sauce

Crispy Duck with Orange Dressing

Spinach with Sesame Dressing

Main

Ribeye Wagyu with Wasabi

Lamb Cutlets with Miso

Black Cod with Miso

Marinated Seabass

Aubergine Miso

Dessert

Japanese Cheesecake

Mango / Passion Fruit Mochi

Sides

Spinach with Sesame Dressing

Mixed Mushrooms

For allergen information please ask a member of staff (traces of allergens may be present in dishes). Please note eating undercooked meat and fish increases the risk of food borne illness.