JAPANESE SAMPLE MENU
Sushi
Prawn Tempura Maki
Soft Shell Crab Tempura Maki
Aubergine Tempura Maki
Yellowtail Roll
Salmon Roll
Avocado Roll
Spicy Tuna Maki / Roll
Seabass and Asparagus Maki/ Roll
Sashimi and Nigiri
Otoro, Salmon
Tuna Tataki
Yellowtail Truffle / Green Chilli Sauce
Finger Food
Chicken Teriyaki Skewers
Pulled Pork Bao Buns
Broccoli Satay
Miso Aubergine
Chicken Karage
Tempura
Prawn
Soft Shell Crab
Mixed Vegetable
Salads
Iceberg Lettuce with Goma Dare Sauce
Crispy Duck with Orange Dressing
Spinach with Sesame Dressing
Main
Ribeye Wagyu with Wasabi
Lamb Cutlets with Miso
Black Cod with Miso
Marinated Seabass
Aubergine Miso
Dessert
Japanese Cheesecake
Mango / Passion Fruit Mochi
Sides
Spinach with Sesame Dressing
Mixed Mushrooms
For allergen information please ask a member of staff (traces of allergens may be present in dishes). Please note eating undercooked meat and fish increases the risk of food borne illness.